Convotherm Maxx Pro Easytouch CXGST10.20D – 22 x 1/1 GN Gas Direct Steam Combi Oven

$52,019.00 ex. GST

  • 22 x 1/1 or 11 x 2/1 GN tray capacity electric direct steam combi oven system
  • 68mm shelf distance
  • easyTouch 10″ TFT HiRes glass touch display (capacitive)
  • Steam generated by injecting water into the oven chamber
  • Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection:
  • Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic humidity adjustment, Convection mode: (30-250C) with optimised heat transfer
  • Function management:
  • Climate Management: Crisp&Tasty – 5 moisture-removal settings, BakePro – 5 levels of traditional baking, HumidityPro – 5 humidity settings, controllable fan – 5 speed settings
  • Quality Management: Airflow Management, BakePro, Multi-point core temperature probe, preheat and cool down function
  • Production Management: Press&Go automatic cooking with up to 399 cooking profiles, Integrated cookbook with 7 different categories, TrayTimer, TrayView, HACCP data storage, ecoCooking for energy-save function, Delta-T cooking, Cook&Hold, Regenerate+
  • Cleaning Management: ConvoClean+: fully automated cleaning system with eco, regular and express modes including optional single-dose dispensing, integrated recoil hand shower
  • HygieniCare
  • WiFi and Ethernet interface (LAN)
  • USB port integrated in the control panel
  • LED lighting in oven cavity
  • Triple glass right-hinged appliance door
  • Door handle with safety latch and sure-shut function
  • Disappearing door
  • Optional Extras:
  • ConvoSmoke – built in food-smoking function (Hot Smoke), Steam and vapour removal (build-in condensation hood), Sous-vide sensor or Core temperature sensor with external socket
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SKU: CXGST10.20D Category:
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Description

Elevate your culinary prowess with the Convotherm CXGST10.20D, a 22 Tray Gas Combi-Steamer Oven featuring Direct Steam and a Disappearing Door. This exceptional kitchen equipment empowers chefs with unmatched cooking versatility and precision.

 

  • Ample Capacity: With a 22 x 1/1 GN tray capacity (or 11 x 2/1 GN), this gas combi-steamer oven handles large-scale cooking operations effortlessly.
  • Intuitive Controls: The easyTouch 10″ TFT HiRes capacitive glass touch display simplifies operation, ensuring precise control over every aspect of your cooking.
  • Efficient Steam Generation: Steam is generated by injecting water directly into the oven chamber, guaranteeing consistent and reliable steam saturation for impeccable results.
  • Smart Cooking Methods: Enjoy Natural Smart Climate (ACS+) cooking methods, including Steam, Combi-steam, and Convection, each with precise temperature control.
  • Advanced Function Management: Tailor your cooking with Climate Management, Quality Management, Production Management, and Cleaning Management functions.
  • Climate Management: Adjust moisture levels with Crisp&Tasty (5 settings), achieve traditional baking results with BakePro (5 levels), and control humidity with HumidityPro (5 settings).
  • Quality Management: Optimize airflow, utilize BakePro for baking, and monitor temperatures with the multi-point core temperature probe.
  • Production Management: Efficiently manage production with Press&Go automatic cooking, integrated cookbook with 7 different categories, TrayTimer, TrayView, HACCP data storage, ecoCooking for energy-saving, Delta-T cooking, Cook&Hold, and Regenerate+ functions.
  • Effortless Cleaning: The ConvoClean+ fully automated cleaning system offers eco, regular, and express modes, including optional single-dose dispensing. An integrated recoil hand shower simplifies the cleaning process.
  • Hygiene Priority: Benefit from HygieniCare features that prioritize cleanliness and sanitation.
  • Connectivity and Data Management: Stay connected and manage data through the WiFi and Ethernet interface (LAN) or the USB port integrated into the control panel.
  • Illuminated Oven Cavity: LED lighting in the oven cavity provides clear visibility of your cooking.
  • Insulated Door: The triple glass right-hinged appliance door ensures insulation and durability.
  • Disappearing Door: This innovative feature enhances accessibility and convenience in busy kitchen environments.
  • Optional Extras: Enhance your culinary capabilities with optional features, including ConvoSmoke for built-in food smoking (Hot Smoke), steam and vapor removal (built-in condensation hood), and the option to add a sous-vide sensor or core temperature sensor with an external socket.

Additional information

Gas Type

Natural Gas, LPG

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Specs

Convotherm_maxxpro_AN

CXGST10.20D_AN