Anvil Banquet Cart Hot

• 16 level heated unit
• Used to transport food safety from the kitchen to the banquet area
• Temperature range 70° to 82°C
• GN pan designed
• 16 levels, 2/1 GN per level
• 304 grade stainless steel exterior and interior
• Built in handles on all four sides for easy mobility
• Heavy duty, non-marking swivel and braked castors for easy mobility and positioning
• Round corner design for easy cleaning
• Door open over 90° allows for easy loading/unloading and use
• Self closing doors prevent loss of temperature and reduce energy consumption
• Circulation fans for even temperature and fast warm up
• Automatic reset cut-out switch
• Prevents overheating
• 781Wx872Dx1770Hmm

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