Roband Chocolate Tempering Bain Marie

$747.00 ex. GST

Ships direct from Manufacturer, please allow up to 3 business days for dispatch

In stock

SKU: CHOC2 Categories: ,
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Description

  • Designed to take various combinations of gastronorm pans
  • Wet operation only*
  • Self-resetting thermal safety cut-out
  • Double skin tank
  • Thermostatically controlled (temperature range 20-50 °C)
  • Stainless steel construction
  • 555x350x305mm 10Amp

*Machines should not be left unattended. No Pans included.

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